1: Indulge in a delicious Cream Cheese Pound Cake with this quick and easy recipe.

2: Start by creaming butter, cream cheese, and sugar until fluffy.

3: Add eggs one at a time, mixing well after each addition.

4: Fold in flour, baking powder, and a pinch of salt.

5: Pour batter into a greased loaf pan and bake until golden.

6: Let cool before slicing and serving with a dollop of whipped cream.

7: Enjoy this moist and decadent cake for dessert or a sweet treat.

8: Impress your friends and family with this simple yet delicious recipe.

9: Follow these steps for a perfect Cream Cheese Pound Cake every time.